Grill, Smoke, Bake: Mastering Outdoor Cooking with the Right Equipment
Preparing food outdoors is a big part of Australian tradition and leisure time. We love it and look forward to every chance to invite friends and family, sharing chops, steaks, or maybe a slice of wood-fired pizza over a beer or a glass of wine.
Maybe it’s in our DNA or the climate that makes outdoor cooking so appealing. Either way, it’s undeniable that no matter what’s on the grill, smoker, or oven, food always seems more inviting when cooked and shared outside.
To master the art of outdoor cooking, you’ll need the right equipment. Let’s explore the must-have gear for each method.
18 February, 2025